| Prod Model: |
HN-rs1715 |
| Product Name: |
Restaurant Chairs |
| Use For: |
Restaurant, Dining Room |
| Wood: |
Ash |
| Upholstered: |
Deluxe Fabric, Bespoke |
| Seat Thickness: |
Optional |
| Color: |
Light Blue |
Product Description
Customized restaurant furniture design restaurant chair
Contemporary Restaurant Furniture Set
1. Kiln-dried solid wood frame
2. Light blue natural linen fabric upholstery on seat back and front
3. Elegant button tufted design
4. Seat cushion filled with high density foam
5. Good Quality Hardware (Blum, Hafele, Hettich, DTC, Chinese Local Brand)
6. Durable Structure
7. High quality and environmental standards
We accept customized color, size and materials. Normal Table Shape: Square, Rectangle, Round (Unit:cm)
| Materials: | wood, fabric, foam |
| Finish: | Light blue |
| Upholstery color: | Blue |
| Upholstery fill: | foam padding |
| Certificate: | ISO 2008:9001, ISO 14001: 2004, IOS 14025, GMC. |
Payment Terms:
T/T, 30% deposit with balance being paid before shipment after inspection.
Project Case
Lead Time
30-60 days after receipt of deposit and approval of drawings, color samples and mock-up samples.
Our Service " DO WHAT CUSTOMER WANTS, THINK WHAT CUSTOMER CARES"
1. With rich experience, excellent design concept;
2. Superb workmanship and strong production capacity;
3. Professional installed terms
HENAR has improved the quality of customer's project wholly, shortened the project schedule and realized the "green fit-out"
Our Company
Cartificate
Henar hotel furniture limited built in 2003, after more than 10 years of development, and this furniture has grown into a collection of high star hotel furniture, apartment furniture, decorative design integration of professional furniture group.
We specialized in hotel bedroom furniture, joinery work, solid wood chair and upholstered products for 12 years. With the customers of Indigo, Regis, Anantara, etc.,
Over the years, Henar has been adhering to the five star service standards of "Meticulousness, carefulness,
Consientiousness, considenration and patience", striving to meet the customers satisfaction and persisting in the
Concept of " DO WHAT CUSTOMER WANTS, THINK WHAT CUSTOMER CARES" to penetrate the "service"
Into our brand value.
